Keto Sweet Cornbread with Cinnamon Butter
Sweet Cornbread w/ Cinnamon Butter
Servings: 10
Ingredients:
1 1/2 cup fine almond flour
2 tbsp coconut flour
1 cup baby corn (I use this one: https://amzn.to/3m9adbI)
3 tsp baking powder
3 tbsp sweetener (I use this one: https://amzn.to/31qBzCq)
4 tbsp butter melted
3 heaping tbsp sour cream
1/4 tsp salt
4 eggs
Optional: Cornbread Flavoring
Sweet Cinnamon Butter (Refrigerate unused butter)
1/2 cup butter softened
2 tsp cinnamon
1/2 cup powdered sweetener (I use this one: https://amzn.to/31qBzCq)
2 tsp Choczero sugar free maple syrup
Nutrition per serving (with 1 tbsp butter)
Calories: 237.4
Carbs: 3.5g
Fat: 20.6g
Protein: 6.5g
Nutrition w/o butter:
Calories: 157.4
Carbs: 3g
Fat: 12.6g
Protein: 6.5g
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This is definitely a childhood favorite dessert of mine and I can’t believe I made a low carb version! The taste is just as good if not better and they are super easy to make!
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