Baked Eggs
Servings: 2
Baked Eggs
Ingredients:
4 eggs
1 cup broccoli, chopped
⅓ onion, diced
½ red bell pepper, diced
¼ cup sun dried tomatoes, chopped
1 jalapeño, diced
½ cup spinach
¼ cup grated Parmesan cheese
Salt and pepper to taste
Sprinkle - red chili flakes
Directions:
Preheat your oven to 350F.
In a saute pan, add avocado oil, and heat on a medium high heat.
Add your onion, broccoli, jalapeno and red bell pepper
Add your spinach and sun dried tomatoes
Season with salt and pepper
Top with parmesan cheese and crushed red pepper
Bake for 5-10 mins depending on how runny you want your egg yolks.
Serve immediately!
Nutrition:
Nutrition per serving:
Calories - 123
Fat - 7g
Protein - 10g
Total Carbs - 6g
Net Carbs - 3g
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