¾ cup creamy almond butter
1.5 cups Choczero sugar free milk chocolate chips
In a medium sized bowl, melt your chocolate chips in 20 second intervals. After each interval, you’ll want to mix after every interval.
Combine your almond butter with your melted chocolate until your fudge forms.
Place in an airtight container and refrigerate for 30 mins until it firms up. Enjoy!
This one of my absolute fav Chinese restaurant dishes and the best low carb dupe!
If you love onion rings you have to try this low carb, gluten free version that’s only 2 ingredients! They come out crunchy and super delicious!!
This gluten free and sugar free brownie only takes 90 seconds to make and it’s made in the microwave! The texture is super fudgy and it tastes just like the real deal if not better!
These energy bites are one of my favorite sweet treats to meal prep! They are low carb, gluten free, and taste absolutely delicious!
These zero carb tortillas are so easy to make and are perfect for breakfast, lunch, or dinner! You can make tacos, quesadillas, pizza’s, and more with them! They are high protein, low carb, gluten free and taste delicious!
