1 Ingredient Chip

Servings: 2
Ingredients:
4 egg whites
1.5 tsp water
Seasonings of choice
¼ cup freshly grated parmesan cheese
Garlic powder
Onion powder
Directions:
Preheat your oven to 400F.
In a large mixing bowl, add your egg whites and water, seasonings and water and froth.
Using a mini cupcake baking tray or regular cookie tray, use a cookie scoop and pour about 1 tsp into each chips onto your tray.
Grate your parmesan cheese on top and bake!
Bake for 12-15 minutes and allow to cool.
Nutrition:
Nutrition per serving:
Calories - 89
Fat - 4g
Protein - 11g
Total Carbs - 3g
Net Carbs - 3g
More From Low Carb Love
This one of my absolute fav Chinese restaurant dishes and the best low carb dupe!
If you love onion rings you have to try this low carb, gluten free version that’s only 2 ingredients! They come out crunchy and super delicious!!
This gluten free and sugar free brownie only takes 90 seconds to make and it’s made in the microwave! The texture is super fudgy and it tastes just like the real deal if not better!
These energy bites are one of my favorite sweet treats to meal prep! They are low carb, gluten free, and taste absolutely delicious!
These zero carb tortillas are so easy to make and are perfect for breakfast, lunch, or dinner! You can make tacos, quesadillas, pizza’s, and more with them! They are high protein, low carb, gluten free and taste delicious!