Servings: 4

Ingredients:

• 2 large zucchinis, deseeded and cut in half lengthwise

• 1 cup low sugar marinara sauce 

• ½ cup diced crimini mushrooms 

• ½ cup dairy free cheese 

• ½ tsp red pepper flakes

• Basil to top 

Directions:

1. Preheat your airfryer to 400F

2. Cook your zucchini in half lengthwise and deseed using a spoon

3. Add your mushrooms, low sugar marinara and red pepper flakes 

4. Top with dairy free cheese and airfry for 6-7 mins

5. Garnish with basil 

Nutrition:

Nutrition per serving:

• Calories - 96

• Fat - 5g

• Protein - 3g

• Total Carbs - 12g

• Net Carbs - 9g

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