2 Ingredient Cookie (nut free)
Makes: 15 cookies
Ingredients:
1 cup sunflower butter
¾ cup Choczero sugar free maple syrup
Directions:
Preheat your oven to 350F
In a large mixing bowl, add your ingredients and mix until a dough forms. You can add any additional toppings as well. At this point, if you want a stiffer dough, you can refrigerate for 30 mins-1 hr, or roll them out to bake right away.
Bake for 8-10 minutes or until the sides are golden brown.
Nutrition:
Nutrition per cookie:
Calories - 118
Fat - 8g
Protein - 3.2g
Net Carbs - 2.8g
More From Low Carb Love
This chicken bake is low carb, high protein, and so easy to make! It’s cheesy, creamy, and packed with so much flavor!
These fudgy brownies are so rich and decadent! They are made with clean ingredients and they are low carb and gluten free!
These apple pie cinnamon rolls are so easy to make and they are low carb! If you love apple pie, you have to make these!
This is a high protein, low carb chip that you can get super creative with! It comes out super crispy and you can even use it as a pizza crust as well!
This delicious chocolate cake is low carb, high protein, and so easy to make! I like to top it with whipped cream and berries!