Yields: 4 Wraps

Ingredients:

• 1 Trader Joe’s Chicken Shawarma pack

• 8 Butter lettuce leaves

• ½ cucumber, diced 

• ½ tomato, diced 

• ½ red onion, sliced 

• ¼ cup olives, chopped

• Optional: feta cheese, crumbled

  Creamy Cilantro Jalapeño Dressing

• 1 jalapeño (deseeded, deveined) 

• ¼ cup lime juice

• ¼ cup greek yogurt plain unsweetened 

• 2 garlic cloves

• 1 bunch cilantro 

• 1 tsp Choczero sugar fresh honey

Directions:

1. Wash all of the veggies and chop them. Set aside. 

2. Heat a pan on medium-high heat and sear the marinated chicken for 5-7 minutes. Or you can also airfry at 400F for 14-16 minutes.

3. While your chicken is cooking, add all of the dressing ingredients into a blender and blend until it’s nice and creamy!

4. Slice the chicken once fully cooked and start assembling your lettuce wraps! 

5. Top with your favorite toppings, I used cucumber, tomato, onion, and olives! 

Nutrition:

Nutrition per wrap without dressing:

• Calories - 186

• Fat - 8g

• Protein - 22g

• Total Carbs - 6g

• Net Carbs - 5g

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