Chicken Omelette
Ingredients:
2 eggs
¼ cup shredded rotisserie chicken
2 tbsp bell peppers
2 tbsp onion, diced
½ roma tomato, diced
Salt and pepper to taste
Avocado oil
Garnish - ½ avocado
Directions:
In a medium skillet, add avocado oil, onions, bell peppers and tomato into the pan.
Saute until soft, add your chicken and saute until golden brown.
Add your scrambled eggs, and cook for about 1-2 mins on each side. Flip once the first side is done!
Serve with a homemade salsa, avocado or top with cheese.
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