Makes: 15 cookies 

Ingredients:

• 1 cup sunflower butter

• ¾ cup Choczero sugar free maple syrup 

Directions: 

1. Preheat your oven to 350F 

2. In a large mixing bowl, add your ingredients and mix until a dough forms. You can add any additional toppings as well. At this point, if you want a stiffer dough, you can refrigerate for 30 mins-1 hr, or roll them out to bake right away.

3. Bake for 8-10 minutes or until the sides are golden brown. 

Nutrition:

Nutrition per cookie:

• Calories - 118

• Fat - 8g

• Protein - 3.2g

• Net Carbs - 2.8g

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