Starbucks Chocolate Cream Cold Brew Copycat
Servings: 2
Ingredients:
2 cup cold brew
2 tbsp homemade SF vanilla syrup (recipe can be found here)
2 cup ice
Dairy Free - Chocolate Sweet Cream:
2 tsp cocoa powder
½ cup coconut cream
3 tsp powdered sweetener
½ tsp vanilla extract
Chocolate Sweet Cream:
2 tsp cocoa powder
½ cup heavy cream
3 tsp powdered sweetener
½ tsp vanilla extract
Directions:
In a medium sized mixing bowl, make your chocolate sweet cream.
Whip your heavy cream or coconut cream first until nice and fluffy, then add your powdered sweetener, cocoa powder and vanilla and fold in.
In a large cup, add your ice and cold brew!
Add your cream on top, mix and enjoy!
Nutrition:
Nutrition per serving (dairy free):
Calories - 140
Fat - 13g
Protein - 2g
Total Carbs - 12g
Net Carbs - 1g
Nutrition per serving:
Calories - 223
Fat - 21g
Protein - 2g
Total Carbs -12g
Net Carbs - 1g