Keto Almond Buns
The best sandwich bun replacement! I make these almond buns for sandwiches, burgers, you name it! They’re a perfect vessel for your meats and veggies!
Servings: 8
Ingredients:
1 ½ cup almond flour
4 large eggs
5 tbsp unsalted butter
1 tbsp sweetener
3 tsp baking powder
Directions:
Combine dry ingredients in a bowl
Whisk in the eggs
Melt butter, add to mixture and whisk
Divide mixture equally into 6 parts, place into a muffin top pan or equivalent
Bake for 12-17 mins at 350 degrees (varies by oven, watch the first time)
Let buns cool on a wire rack and enjoy!
Nutrition:
220 Calories
20g Fat
8g Protein
2.8g Net carbs
More From Low Carb Love™
These 3 ingredient wraps are low carb, high protein, and super easy to make! You can use them to make breakfast burritos, or turkey wraps, or any sandwich you like!
This is one of my favorite breakfasts to make and meal prep beforehand! I made three different flavors which are mango sticky rice, tiramisu, and blueberry cheesecake! Each one is low carb, and so delicious!
I grew up eating chow mein all the time so I just had to make this low carb, gluten free version! It's packed with protein and loaded with flavor! I love to top it with sriracha and some green onion!
These are my favorite ways to enjoy apples! I share 6 different options that are all low carb, and super delicious!