3 Ingredient Strawberry Cheesecake Ice Cream
Servings: 2
Ingredients:
1 cup cottage cheese (I used the Good Culture brand)
4 tbsp Choczero sugar free honey
4-5 strawberries
Directions:
In a blender, place your cottage cheese, honey and strawberries in a blender.
Place in an airtight container and freeze for 3-4 hours.
Top with fresh strawberries and enjoy!
Nutrition:
Nutrition per serving:
Calories - 178
Fat - 2.6g
Protein - 14.2g
Net Carbs - 6.3g