Servings: 2

Ingredients:

• 2 cup almond flour

• ¾ cup plain greek yogurt

• 1 tsp baking powder  

Directions:

1. Preheat your oven to 375F.

2. In a large mixing bowl, add together your almond flour, greek yogurt and baking powder. 

3. Mix until thoroughly combined, turning this into a dough. 

4. Bake for 12-15 mins until golden brown. 

Nutrition:

Nutrition per serving:

• Calories - 225

• Fat - 17g

• Protein - 12g

• Total Carbs - 9g

• Net Carbs - 6g

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